Gresham Smith-Designed Disinfectant Byproduct Reduction Strategy Featured in the Georgia Operator

When the City of Palmetto need a sustainable strategy for delivering high-quality drinking water to its growing population, Gresham Smith developed an innovative solution that used a neighboring pressure zone’s storage tank and decreased the levels of disinfectant byproduct in the water. In the most recent issue of The Georgia Operator, Senior Water Resources Engineer Rebecca Lindsay, P.E., ENV SP, discusses how our engineering expertise led to this solution and a better-than-expected result. You can check out the article here.